Schussboom Brewing

Bear Bait

Bears find the harmonious balance of orange blossom honey and tart raspberries irresistible. Orange blossom honey, raspberries, lemon drop hops, an...

Bears find the harmonious balance of orange blossom honey and tart raspberries irresistible. Orange blossom honey, raspberries, lemon drop hops, and winter white wheat. This fabulously pink and unbearably delicious brew earned a Silver and Bronze medal at the Great American Beer Festival. Yas!

Chukar Chaser

After a long day chasing those little mother chukars up and down the mountains, you deserve a beer. A really refreshing, healing beer. Floor-malted...

After a long day chasing those little mother chukars up and down the mountains, you deserve a beer. A really refreshing, healing beer. Floor-malted Bohemian pilsner malt decocted in the traditional Czech process, dosed with Czech Saaz hops, and brewed with soft Czech-profile water. Hints of lightly toasted bread, gentle spice, fresh field flowers, and subtle green papaya. Finishes with a light lingering hoppy zing, but not too bitter. Have another – you’ve earned it.

Eastern Sierra Slammer

After a long, dusty hike under the high alpine sun, there’s only one thing better than the view: the plunge. This light-bodied Extra Pale Ale is br...

After a long, dusty hike under the high alpine sun, there’s only one thing better than the view: the plunge. This light-bodied Extra Pale Ale is brewed for the peak-chasers, trail wanderers, and lake leapers. Crisp and insanely refreshing, it balances bright aromas of orange citrus and tropical fruit with a clean, smooth finish. It’s packed with hop flavor, but light enough to slam after any summer adventure. Brewed with Krush, Vista, Mosaic Cryo, and Strata CGX from Crosby Hops in Oregon, along with Berkeley Labs “Superbloom” yeast which is bioengineered to torque terpene output. Get out there. Get sweaty. Then slam one.

Happy Birthday Hazy

Just blow the candles out my dear and make your wish come true! Whether it’s your birthday or unbirthday, this brew’s for you. It’s great to drink ...

Just blow the candles out my dear and make your wish come true! Whether it’s your birthday or unbirthday, this brew’s for you. It’s great to drink to someone and I guess that you will do. That is why we gathered here to cheers to beer, and you! Nectaron, El Dorado CGX, Krush Cyro, and Azacca Cyro hops pop with notes of tangelo, white peach, yellow nectarine, pineapple, passion fruit, and mango. It’s the gift that keeps on giving — soft, smooth, and full of party-time punch.

Highland Stag

Aged in an 18 Year Elijah Craig Bourbon Barrel.

Served at: 2:00 PM

Juan the Krusher

Juan the Krusher lays the smack down on your face with tangelo, sugared kumquat, and a grapefruit bitter finish, squeezing every drop from a crowd-...

Juan the Krusher lays the smack down on your face with tangelo, sugared kumquat, and a grapefruit bitter finish, squeezing every drop from a crowd-pleasing combo of Krush, Mosaic and Citra Cryo hops. No stretchy pants required.

Party Fuel

Get fired up! This golden-hued beast clocks in at a potent 9.3% to kick party mode into overdrive. Crafted in high-powered collaboration with our s...

Get fired up! This golden-hued beast clocks in at a potent 9.3% to kick party mode into overdrive. Crafted in high-powered collaboration with our steam-boiler saviors at R.F. MacDonald Co., Party Fuel is a tribute to the heat they bring and the hops we harness. We supercharged this brew with a powerhouse lineup: Nectaron, Riwaka, and Moutere hops from New Zealand collide with El Dorado CGX from Oregon's Crosby Hops to deliver an explosive bouquet of candied orange, sweet tangerine, casaba melon, and pomelo. Bright, balanced, and dank as hell, this beer doesn't whisper — it roars. So fire it up, raise a glass, and fuel the party.

Pull Out Stout - Legent Bourbon, Spanish Oloroso Sherry Finishing Barrel

Aged in a Legent Bourbon, Spanish Oloroso Sherry finishing barrel

Served at: 3:00 PM

Tripel Cork

Tripel Cork took Bronze at the 2025 Best of Craft Beer Awards in Bend, OR! Poppin’ off the lip with yeast-driven citrus and stone fruit esters, int...

Tripel Cork took Bronze at the 2025 Best of Craft Beer Awards in Bend, OR! Poppin’ off the lip with yeast-driven citrus and stone fruit esters, into three off-axis rotations of Belgian Chateau Pilsen, Aromatic, and Biscuit malts. Belgian Candi Syrup sticks the landing smooth and dry, balanced by Hallertau Blanc and Saaz hops.

Served at: TBD

Ye Olde Eldridge Pope

Aged in Driftless Glenn Bourbon, Finished in Naranja Sherry with Ecuadorian Vanilla Beans and Cherries

Served at: 1:00 PM